Cheyenne Winter Farmers’ Market

Cheyenne Winter Farmers’ Market

Cheyenne Winter Farmers’ Market is held inside the sunny and cozy lobby of the Historic Cheyenne Depot Museum in downtown Cheyenne, featuring farm and hand-crafted products from Wyoming and the local region.

Locally-raised winter vegetables

• Apples and Cider from Colorado Western Slope
• Gourmet local mushrooms
• Locally roasted fair-trade coffee
• Farm-fresh eggs, goat and sheep cheese
• Grass-fed beef, lamb, and bison, free-range chickens and turkeys, pork, goat’s meat, smoked wild-caught salmon
• Take-home BBQ, bratwurst, cabbage burgers, chowders and bisque
• Locally produced jams, honey, and Amish-style peanut butter
• Gourmet pastas, flavored oils and vinegars
• Fresh breads, home-baked treats, chocolates and candies
• Soup mixes, rubs, and dip mixes
• Natural, locally-produced body care products
• Hand-crafted jewelry, sewing crafts, cutting boards, and other hand-made crafts
• Sip fair-trade coffee, tea, and hot chocolate while you shop!

For more information, please contact Kim Porter, kim.porter@wyo.gov, or Cindy Ridenour, cindyr@meadowmaidfoods.com.